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DEMO2465
When categorizing types of restaurants, they are divided into three service styles: quick service, full service, and fast casual. Full-service restaurants (FSRs) provide table service to guests and employ a server staff to take orders and deliver food. Quick-service restaurants (QSR) provide counter service or drive-thru service only. Fast casual restaurants lie somewhere between full service and quick service.
Recently, the line between FSRs, QSRs, and fast casuals has become blurred. The pandemic and have changed the way many restaurants approach their service style. Delivery-only, mobile order-and-pay, and robotic servers are methods being used by operations that used to be completely full-service. As you read about the most common restaurant types, keep in mind that the way you approach your service style is completely up to you.
Activities
Country
Greece
language
- English
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